International Programs
In 2010/11, Canadian Foodgrains Bank approved over $38 million in funding for 108 projects in
35 countries. Almost 35,000 tonnes of food and seed were provided. 2.3 million people benefited from these programs.
Ending hunger has been the focus of Foodgrains Bank programming since its inception. The mode of programming has evolved over time, looking to address hunger in relevant and comprehensive ways.
Food Aid
From the beginning, the Foodgrains Bank has provided food to people facing hunger as a result of emergencies such as drought, flooding, poverty, conflict, and discrimination. In the beginning much of this food was supplied from Canada. Since food aid was fully untied in 2008, most of the food we use in our projects is purchased close to the area of need, which improves the timeliness of delivery in emergency situations, reduces costs, ensures the right type of food is provided, and supports local farmers.
In 2010/11, $22,545,167 was approved for Food Aid programs, representing 59 percent of programming.
Food Security
The Foodgrains Bank is increasing funding to support the efforts of households and communities to feed themselves in the longer-term. To help communities recover from droughts and other emergencies, resettle after being displaced by conflict, and address situations of chronic hunger, funding is provided for seeds and tools, development of irrigation schemes, introduction of conservation farming methods, restocking of animals, and many other activities.
In 2010/11, $13,556,027 was approved for food security programs, representing 36 percent of programming. The new funding agreement with CIDA allows the Foodgrains Bank to allocate matching funds to food security activities.
Nutrition
Food is not the only requirement for good nutrition. A lack of micronutrients, unclean water, poor or nonexistent sanitation facilities, disease, and improper feeding practices can all contribute to malnutrition. In 2010/11, $1,965,556 was approved for nutrition programs, representing 5 percent of programming, including providing micronutrient supplements, supporting nutrition education, and improving water and sanitation facilities.
News and updates about the crisis and the Foodgrains Bank response.
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